12.00 / Kilogram
| Business Type | Manufacturer, Exporter, Supplier, Retailer, Trader, Distributor, Importer, Buying House |
| Packaging Size | 50g, 100g, 250g, 500g, 1Kg, 5Kg, 10Kg, 20Kg, 25Kg, 50Kg |
| Cultivation Type | Organic |
| Quality Available | A Grade |
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Product Details
Color
White
Grade Standard
Food Grade
Packaging Type
Plastic Pouch, Plastic Packet, Box, Plastic Bag, Loose
Usage/Application
Cooking, Food, Spices, Medicinal
Payment Terms
L/C, D/A, D/P, T/T, Western Union
Packaging Details
10kg per carton
Product Description
Cardamom is pungent and warm in nature. It has the effects of removing foreign substances, enhancing fragrance, antiseptic and promoting appetite.
The cardamom taste is not very prominent, and it is generally not used alone, but combined with other heavier spices to help flavor, regulate and balance the taste in dishes.
Cardamom is the fruit of white cardamom. The shape of the fruit is oblate, the seeds are fragrant, and the appearance is white. It can be used for stew and spiced products. Cardamom can play the role of removing fishy and enhancing fragrance. Add some cardamom when stewing fish, which can effectively remove the fishy smell. Cardamom has a strong flavor and smells pungent. It is often used in stewed dishes.
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